Seated Dinner Menu
Marinated Chilled Prawn in Lemon Grass & Ginger
Scallop Carpaccio with Garlic & Soy Sauce.
Japanese Beef Carpaccio with Citrus & Soy Sauce Dressing
Chicken Ball Soup
Grilled Sea Bream - Japanese Style
Japanese Braised Pork with Mashed Sweet Potato & Pumpkin
Vegetable Chirashi-Zushi in a Bowl
Hot Lotus Roots
Asparagus with Ginger
Mustard Green Beans
Coriander, Mint & Basil Oriental Salad with Lime Dressing
Ice Cream with Sweet Azuki Beans or Sweet Yuzu (Japanese Citrus)